No Oil Fried Sea Bream

Prep Time:

5 Minutes

Cook Time:

30 Minutes

Serves:

4 Servings

Enjoy crispy fried fish without adding a drop of oil. It's a customer favourite and we're not surprised!

Ingredients

2 Sea Breams

Salt & Pepper

Utensil: Electric Skillet

Pre-heat Electric Skillet for 7 minutes on 230.
Pat dry the sea bream with kitchen paper towel and season with salt and pepper.
Once pre-heated, place the sea bream in the skillet and cook for 18 minutes- you will see the fish' natural oil start to come out.
Once done, flip the sea bream on the other side and cook for anoter 13 minutes.
Serve

Tip: Make sure your fish id well dried. You can cook it longer for a more crispier skin.

Note: The freshness of the sea bream will determine how much oil is extracted from it during the cooking process.